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Types of Ovens Hobs are at the heart of any kitchen, whether cooking a kettle or roasting chicken. They come in a range of sizes and styles and there are different hob types to pick from including gas, electric ceramic, domino and ceramic. Electric hobs have smooth surfaces and are easy to clean, but take a while to cool down or heat down. These hobs work only with pans with a flat bottom and could also come with heat indicators. Ceramic Hobs Ceramic hobs have revolutionised the way we cook, presenting modern and sleek design whilst remaining easy to use. They work with heating elements that are placed under the tempered glass surface to spread heat evenly and quickly across your cookware. Ceramic hobs are available in various designs, ranging from traditional gas burners and electric zones to more modern designs. They are generally equipped with a black glazed surface which is durable and resistant to chips and scratches. They have smooth, flat surfaces which are easy to clean. You can clean them with any standard kitchen cleaner. They don't have open flames, which means they are safe for families with children or elderly relatives. Most of the time, they have rotary or touch control options to ensure safety as well as an indicator for residual heat that alerts you if the area is still hot after the pan has been removed from the hob. They cost more than a basic electric cooker however, they are less expensive than an induction model. They can be a great option for those that do not have gas on their residence. Similar to induction models, they are more efficient when you use cookware with flat bottoms that maximize the area of contact with the elements. Pans and pots that are not EXACTLY the same size as the element will not be recognised by the heating system and will not function properly. It is essential to have a qualified electrician install your ceramic hob because working with electricity can be possible to be dangerous if the installation isn't done correctly. Moreover, failure to have your ceramic hob professionally installed could void the warranty and cause potential fire hazards in the future. It's a small price to pay to ensure your peace of mind and knowing that your new cooktop is safe for use. oven uk , also known as gas hobs, are powered by liquefied petroleum gas (LPG). They are typically built into kitchen units or countertops. The burners can be lit manually with matches or lighters. They are controlled by knobs that adjust the heat during cooking. Gas hobs are more efficient than electric ones, and they can be used to cook in any style. Gas hobs have the disadvantage of needing a gas supply and ventilation system for operation. This makes them more expensive to install and may not be as efficient as induction hobs. Gas hobs are also a safety hazard as they are made of flammable gas and require regular maintenance to identify leaks. Another option that is popular is an induction stove that uses electromagnetic technology to directly heat your pans which allows them to boil water faster than gas models and also allowing for precise temperature control. Induction hobs are only compatible with pots that have an induction compatible design and be more expensive than other kinds of hobs. Other alternatives include a ceramic glass hob, which offers an elegant appearance and is easy to wipe clean. It's available on both induction and electric models, and is the best option for those who prefer a sleek, modern finish to their kitchen. It's important to remember that this model can become very hot and take longer to cool and heat than gas or electric models. Freestanding gas stoves or gas hobs are a more conventional choice that is suitable for homes with large kitchens and open-plan layouts where they can serve as the focal point. It needs a dedicated area and is installed by a professional. Gas connections are a risk if they're not handled properly. best hobs for those looking for a sleek and efficient way to cook, induction hobs utilize electromagnetic induction technology to warm pans. Under the glass surface are coils that when a pot that is compatible is placed on them, emit a magnet field that causes an electric current to pass through the base. This generates heat that quickly warms the food inside the pan, while the cooktop remains cool. Induction hobs also have a reputation for being more energy-efficient than conventional models, whether they are gas or electric. They only heat the area in which the pan is located which means less waste and energy costs. A lot of induction hobs come with a safety function that will shut off the appliance in the event that no pan is detected or if the pan is removed, further reducing waste. Induction models, including gas hobs, come with a variety of control types including slide, dial, and touchscreen controls. The slider control is similar to a standard knob on a cooker, and allows you adjust the power level in a simple movement. A dial control is similar, with a large dial which can be turned to select the setting you want. Hobs with touchscreens are another option, which is typically found on more expensive and sophisticated induction models. They feature an enlightened digital display that makes it easy to read and modify settings. In addition to the technology, induction hobs can be fitted with built-in extractors that work in conjunction with the hood to draw steam and smoke out of the kitchen and stop condensation and mould. They can be operated independently from the other components of the appliance. They typically activated with the use of a sensor or button or sensor, and can be programmed to automatically switch on when a pot is placed on a cooking zone. Induction hobs are limited due to the fact that they require specialized cookware in order to work. The bottom of the pan has to have a magnetic base in order to be able to create the electromagnetic induction process, and even then it isn't guaranteed to work with all models. Cast iron stainless steel with a magnetic base, and some non-stick pans are all commonly used with induction hobs, although you should always check the recommendations of the manufacturer to ensure your pan is suitable before buying an entirely new model. Domino Hobs The potential of a domino hob is ideal for those who have a small kitchen but still want to experiment with cooking styles. With two zones of gas, ceramic and induction domino hobs, and even a griddle option from Siemens You can mix and match to create a modular kitchen that meets your requirements. The most basic of hob types Solid plate hobs make use of electrical elements heated by sealed plates which in turn heat your cookware. These are inexpensive, easy to use, and durable. They can take a long time to cool down and heat, and are more expensive to operate than other types of hobs. The Halogen model is a well-known alternative to solid-plate hobs. It is made up of rows of halogen bulbs underneath a glass ceramic surface to generate heat. The bulbs instantly light up and transfer heat directly to the pan once activated, making this kind of hob an easy and quick option. Halogen hobs are not as efficient in energy use and may be damaged by scratching the surface. Induction hobs, a brand new type of hob that is becoming increasingly popular, use electromagnetic technology to heat cooking zones rather than the surface. They are more economical and green than other hob types however they are more expensive than gas and need specific induction compatible cookware. Ceramic hobs are a fashionable and modern option with their flat design seamlessly blending into the worktop, adding fluidity to your cooking space. The surface is easy to clean and does not require any special cleaning products. Some models come with a stylish frameless design, and the ability to have dials or touch controls based on your preference. Things to look for when buying a new hob include overheat protection. This switches off the heating element if it is at a dangerous temperature. Also, look for residual heat indicators, which inform you when your hob is too hot to contact and could cause burns. A pause function may temporarily disable the cooking zones that are active. This is helpful when you need to leave the kitchen.